Matcha Latte

 

Swap out your morning coffee with matcha for an antioxidant boost. Use regular matcha or any flavored matcha

 

Makes 1 serving

 

Ingredients

 

  • 3/4 cup unsweetened almond milk, soy milk, rice milk, or cow's milk

  • 1/4 cup boiling water

  • 1 teaspoon matcha powder

  • Agave syrup or honey

 

Directions

 

  1. Bring 3/4 cup unsweetened almond milk, soy milk, rice milk, or cow's milk to a bare simmer in a small pot over medium-high heat.

  2. Place 1 teaspoon matcha powder in a heatproof cup. Slowly whisk in 1/4 cup boiling water, then almond milk, tipping cup slightly to help create more foam.

  3. Sweeten with agave syrup or honey

 

 

Want more delicious Matcha recipes? Visit our Recipes Page