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    Matcha Latte

     

    Swap out your morning coffee with matcha for an antioxidant boost. Use regular matcha or any flavored matcha

     

    Makes 1 serving

     

    Ingredients

     

    • 3/4 cup unsweetened almond milk, soy milk, rice milk, or cow's milk

    • 1/4 cup boiling water

    • 1 teaspoon matcha powder

    • Agave syrup or honey

     

    Directions

     

    1. Bring 3/4 cup unsweetened almond milk, soy milk, rice milk, or cow's milk to a bare simmer in a small pot over medium-high heat.

    2. Place 1 teaspoon matcha powder in a heatproof cup. Slowly whisk in 1/4 cup boiling water, then almond milk, tipping cup slightly to help create more foam.

    3. Sweeten with agave syrup or honey

     

     

    Want more delicious Matcha recipes? Visit our Recipes Page