Matcha Latte

 

Swap out your morning coffee with matcha for an antioxidant boost. Use regular matcha or any flavored matcha

 

Makes 1 serving

 

Ingredients

 

• 3/4 cup unsweetened almond milk, soy milk, rice milk, or cow's milk

• 1/4 cup boiling water

• 1 teaspoon matcha powder

• Agave syrup or honey

 

Directions

 

1. Bring 3/4 cup unsweetened almond milk, soy milk, rice milk, or cow's milk to a bare simmer in a small pot over medium-high heat.

2. Place 1 teaspoon matcha powder in a heatproof cup. Slowly whisk in 1/4 cup boiling water, then almond milk, tipping cup slightly to help create more foam.

3. Sweeten with agave syrup or honey

 

 

Want more delicious Matcha recipes? Visit our Recipes Page