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    Matcha Ginger Tea


    A potent pick-me-up for those cool summer nights, our Matcha Ginger Tea has a mild, yet pleasant bite that pairs well with the rich flavor of Matcha.


    Makes one 12-oz. serving

     

    Ingredients 

     

    1 tsp Lifetime Tea Izu Matcha

    1½ cupsFiltered Water

    2 tsps.Ginger, sliced

    1 Lemon

     

    Note: While lemon can be used as a finishing touch for flavor, feel free to replace or supplement the lemon with a sweetener of your choice depending on your preferences.

     

    Directions 

     

    1. In a small saucepan, bring water to a boil. Add ginger and simmer for 20 minutes, then strain.

     

    2. Spoon Matcha into a large mug. Add a little bit of the ginger water and whisk briskly to combine. Add the rest of the ginger water and whisk again.

     

    3. (Optional) Add a few squeezes of lemon and/or sweetener for taste.


    Want more delicious Matcha recipes? Visit our Recipes Page